Chocolate Crinkle Cookies

Image showing completed Chocolate crinkle cookies

Ingredients:

Directions:

  1. In a bowl or electric mixer, combine the mix, flour, eggs, and butter until fully combined. The dough will be thick. Wrap and refrigerate the dough for 30 minutes.
  2. Preheat oven to 350˚F. Line a cookie sheet with parchment paper.
  3. Remove dough from the fridge and form into 1-inch balls then roll in powdered sugar.
  4. Place cookies 2 inches apart on the prepared baking sheet.
  5. Bake for 10-13 minutes.
  6. Remove and cool on wire rack.
  7. Makes about 30 cookies.

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