- 2 Cups New Hope Mills Buttermilk or Old-Fashioned Buckwheat Pancake Mix
- 1 Cup Milk
- 1 Tbsp. Melted Butter or Oil
- 1 Egg
- Optional: Add fresh blueberries or alternative topping of your choice!
Drop egg into flour; stir in milk and butter. Bake at 450 for 12-15 minutes.
Leftover muffins? Scoop out insides and fill with creamed chicken, fish or vegetables. Sprinkle with grated cheese. Bake at 350 for 10 minutes.