Almond Crescent Cookies

Ingredients:

• 1 Package of New Hope Mills Sugar Cookie Mix
• 1 ½ cups almond flour or meal 
• 1 cup unsalted butter 
• 2 tsp almond extract 

Directions: 

1. Preheat oven to 350 degrees, and line 2 cookie sheets with parchment paper.
2. Cream the butter with ½ cup of the Sugar Cookie mix and almond extract. 
3. Add the remaining sugar cookie mix and almond flour and stir until combined. 
4. Using about 1-inch round pieces of dough, form crescent shapes and place on the prepared pan at least 1 inch apart.
5. Bake for about 15 minutes or until edges become golden brown. 
6. Remove to a wire cooling rack and dust with powdered sugar while cookies are still warm. 
   Enjoy!